Spanish Potato Grill Online Ordering Menu

Fresh succulent shrimp sauteed in a delicious garlic sauce.

Fresh calamari breaded and deep fried to perfection. Topped with our famous balsamic piri piri sauce.

Large mushroom caps stuffed with our crab meat stuffing, baked in a garlic and Marsala sauce.

Fresh local clams steamed in Portuguese olive oil, garlic, white wine and fresh cilantro.

Portuguese sausage flambeed in brandy.

Our famous homemade freshly cut potato slices are deep-fried and topped with chorizo sauce and a melted blend of cheese.

Delightful seafood combination cooked with saffron rice. Add lobster for an extra charge.

Seafood combination cooked in red sauce or salsa verde. Add lobster for an extra charge.

Baked codfish steak with onions, Portuguese olive oil, potatoes and vegetables.

Jumbo shrimp sauteed in garlic, white wine and parsley sauce.

Pork cubes, clams, potatoes, cilantro, olives and pickled vegetables.

New York strip topped with dayboat scallops and garlic butter sauce.

Brazilian cut top sirloin with beans and collard greens.

Chicken breast sauteed in a tomato, white wine and garlic sauce.

Filet of salmon broiled in a lemon and butter sauce.

Prime filet mignon and a 6 oz. lobster tail.

Grilled veal chop, garlic mashed potato and asparagus.

Marinated for 24 hours and grilled. Served with chimichurri sauce, rice, beans and fried plantains.

Jumbo shrimp sauteed in garlic sauce, white wine and parsley.

Chicken and penne pasta in vodka sauce.

Chicken fingers, fresh French fries and honey mustard sauce.

Penne pasta with butter and grated cheese.

Penne pasta with vodka sauce.

Penne with marinara sauce.

Fresh cut French fries with gravy and melted mozzarella.

Rapini. Green cruciferous vegetable. Sauteed in Portuguese olive oil, garlic and a dash of red pepper.

Sauteed in Portuguese olive oil, garlic and a dash of red pepper.

Creamy potatoes mixed with milk, butter and seasoning.

Baked egg custard with caramel.

#1 dessert in Portugal. Little custard cups baked fresh daily in our restaurant.

Chef Manny's recipe of NY style cheesecake.

Chef Manny makes this cake with absolutely no flour, very moist.

Chocolate cake with chocolate mousse.